A great new dairy free sorbetto recipe!

Our gelato recipe book contains many recipes. Well over 200 and growing all the time. Despite the number of gelato recipes we have, people come into our gelato shop all the time asking for flavors they have seen elsewhere, viewed on a cooking show, or in the case of chefs, are looking for specific flavor profiles and pairing options. We love when people suggest to us flavor combinations we have not tried before.

One of our newest sorbetto flavors is tart pomegranate and locally grown Tahitian limes combined with just enough tequila to make you feel as if you are sitting on a beach in Cozumel. We were approached by a new Mexican restaurant concept on Kauai about making for them some Mexican inspired flavors. A specific flavor they asked for was Pomegranate Lime Margarita Sorbetto. A dairy free tart flavor which they wanted to be refreshing and tangy. We think this flavor is that and more!